Fineshine Foods supplies a comprehensive range of whole and ground spices sourced from premium Asian growing regions. Cleaned, processed, and packed under strict hygiene standards to preserve aroma, color, and potency — with full certification documentation included in every shipment.
Our spice range serves US retailers, foodservice distributors, ethnic grocery chains, food manufacturers, and private label brands.
Request a QuoteWhole spices and ground powders in retail-ready and bulk formats, with custom blending available for private label buyers.
Vibrant yellow-orange turmeric with high curcumin content. Available as whole dried fingers or finely ground powder.
Aromatic cumin seeds known for their warm, earthy flavor. Available whole or finely ground. A staple in Middle Eastern, South Asian, and Latin cuisines.
Mild, citrusy coriander seeds with clean aroma. Available whole or ground. A versatile spice used across nearly every global cuisine.
Sun-dried red chili in multiple forms — whole dried, crushed flakes, or ground powder. Various heat levels available to match buyer preferences.
Premium cardamom pods — both green (sweet, floral) and black (smoky, bold). Among the most valuable spices in the world, strong demand in premium retail.
Classic black pepper — whole peppercorns or finely ground. A universal staple for retail and foodservice buyers.
Whole dried clove buds with intense aromatic oil content. Used in savory cooking, baking, and premium spice blends.
Aromatic cinnamon in stick or ground form. Available in both Cassia (bolder, more common) and Ceylon (true cinnamon) varieties.
Traditional South Asian spice blend — our standard formulation combines cardamom, cumin, coriander, pepper, cinnamon, and cloves. Custom formulations available for private label.
We manufacture custom spice blends and seasoning mixes to your exact formulation. Ideal for food manufacturers, private label brands, and restaurant chains developing signature flavors.
| Parameter | Standard Range |
|---|---|
| Moisture Content | Below 12% |
| Foreign Matter | Below 0.5% |
| Ash Content | Within international food standards |
| Aflatoxin Levels | Within FDA acceptable limits |
| Pesticide Residues | Compliant with US FDA standards |
| Microbial Safety | Compliant with food safety standards |
| Shelf Life (whole) | 24–36 months in proper storage |
| Shelf Life (ground) | 12–18 months in proper storage |
| Documentation | COA, Halal Cert, Food Safety Cert per shipment |
